This job has been expired on 07-07-24 !
Job Id: 4831
Quarterdeck Restaurant and Pub
hr.quarterdeck@gmail.com
January 9, 2024Port Hardy
British Columbia
Full Time
Quarterdeck Restaurant and Pub, a popular and vibrant establishment, is currently seeking enthusiastic individuals to join our team as Food and Beverage Servers. If you have a passion for providing exceptional customer service and enjoy working in a fast-paced environment, we want to hear from you!
Position: Food and Beverage Server
Job Type: Full-time
Location: 6555 Hardy Bay Rd, Port Hardy, BC
Wage: $19 per hour
Responsibilities:
Qualifications:
How to Apply:
Interested candidates are invited to submit their resume and cover letter to hr.quarterdeck@gmail.com. Please include the subject line "Food and Beverage Server Application – [Your Name]."
Quarterdeck Restaurant and Pub is an equal opportunity employer. We value diversity and encourage applications from individuals of all backgrounds. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
For more information about Quarterdeck Restaurant and Pub, please visit our website https://www.quarterdeckresort.net/dining.html .
Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Salary- 29$/hr Responsibilities Tasks Schedule and confirm appointments Answer telephone and relay telephone calls and messages Answer electronic enquiries Order office supplies and maintain inventory Greet people and direct them to contacts or service areas Open and distribute regular […]
PRABHJOT THIND & FAMILY is looking for a Caregiver – Seniors for their elderly mother Location: 6 Slipstream Crt., Brampton, ON L6P 4L4 Job Title: Live-in Caregiver – Seniors Permanent Full-Time Position Work Experience: 1 Year to less than 2 Years Education: Completion of grade 12, plus CPR or First Aid may be required. Language […]
– Establish methods to meet work schedules – Supervise and co-ordinate activities of staff who prepare and portion food – Train staff in job duties, sanitation and safety procedures – Estimate ingredient and supplies required for meal preparation – Hire food service staff – Ensure that food and service meet quality control standards – Prepare budget and cost estimates – Address customers’ complaints or concerns – Maintain records of stock, repairs, […]