This job has been expired on 29-09-25 !
Job Id: 7443
Scott Forest Products Ltd
services@passpora.com
January 31, 2025North York
Ontario
Full Time
·
· On site
·
· Permanent employment:Full time
·
· 1 vacancy
· Job Bank #3222927
English
· College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
7 months to less than 1 year
Work must be completed at the physical location. There is no option to work remotely.
· Calculate and prepare cheques for payroll
· Calculate fixed assets and depreciation
· Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems
· Maintain general ledgers and financial statements
· Post journal entries
· Prepare other statistical, financial and accounting reports
· Prepare tax returns
· Prepare trial balance of books
· Reconcile accounts
Only apply to this job if:
· You are a Canadian citizen, a permanent or a temporary resident of Canada.
· You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
ftaglieri@scottforestproducts.com
Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Job Types: Full-time, Permanent Salary: From $24.00 per hour Expected hours: 35 – 40 per week Benefits: Flexible schedule On-site parking Flexible Language Requirement: French not required Schedule: Day shift Evening shift Morning shift […]
FOOD COUNTER ATTENDANT NOC 65201 Keep records of the quantities of food used, Package take-out food, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Stock refrigerators and salad bars, Take customers’ orders, Handle and store cleaning products, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage […]
Restaurant supervisor, $19.50 hourly / 32 to 44 hours per Week Permanent employment, full-time Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation, and safety procedures Estimate and order ingredients and supplies Hire food service staff Ensure food service and quality control […]
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