Major Duties and Responsibilities: Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailor-made dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and […]

One Stop Bakery is looking for 1 (Kitchen Supervisor) for full time permanent position. If eligible, please contact us. We will be looking forward for your resumes. Salary: $19.00/Hourly Job Type: Full-Time, Permanent, 30 to 35 hours/week Language: English Start Date of Employment: As soon as possible Minimum Education:  Secondary school education Experience: 1 year […]

Overview 30.00 hourly (To be negotiated) / 35 to 44 hours per Week Terms of employment: Permanent employment/ Full time Day, Evening, Overtime, Shift, Weekend Start date: Starts as soon as possible Benefits: Health benefits, Financial benefits, Other benefits vacancies1 vacancy   Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 5 […]