Sous-Chef

Instructors

This job has been expired on 24-12-23 !

Job Id: 1756

SAPTAGIRI VASA INC.

streetidli@gmail.com

June 27, 2023

Brampton

Canada

Full Time

JOB VACANCIES at SAPTAGIRI VASA INC. O/A Idli Street

3 VACANCIES

 

Job Title –Sous-chef

Location: UNIT-1 30 RIVERMONT ROAD, Brampton, ONL6Y 6G7

Vacancy:3

Salary: $19.00 to $20.00/hr

Terms of employment: Permanent employment Full time for 30 to 40 hours per week

Working condition: Day, Evening, Night, Shift, Overtime, To be determined, Early Morning

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Cuisine Specialties

Vegetarian; East Indian; South Indian

Additional Skills

  • Maintain records of food costs, consumption, sales and inventory.
  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Supervise activities of specialized cooks and other kitchen workers.
  • Roast, fry, stream, grill meats, vegetables according to recipe
  • Quality checks all plates and ensure all the dishes maintain a hot temperature
  • Participate in the planning and creation of restaurant menu and provide useful input on special occasions’ menu and estimate food costing
  • Cook halal meat and authentic Indian curries with their authentic taste
  • Ensure the cleanliness of kitchen utensils before cooking
  • Train staff in preparation, cooking and handling of food
  • Suggest improvement in menu and dishes
  • Ensure appropriate health and safety standards, food safe practices

Work Setting

Restaurant

Work Site Environment

Hot; Cold/refrigerated

Work Conditions and Physical Capabilities

Fast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling

Ability to Supervise

3-4 people

Ranks of Chefs

Sous-chef

Personal Suitability

Flexibility; Team player; Dependability; Reliability; Organized

How to apply

By email

streetidli@gmail.com

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