This job has been expired on 11-11-24 !
Job Id: 6072
Aroma Espresso Bar
laird@aromacafe.ca
May 15, 2024East York
Ontario
Full Time
Employer: Aroma Espresso Bar
Position: Kitchen manager
Location of Work: East York, ON M4G 3T7
Wage: $19 to $21 hourly (To be negotiated)
Start Date: As soon as possible
Vacancy: 1
Terms of Employment: Permanent, full time, 37.5 hours per week
Health Benefits: Dental plan, Disability benefits, Health care plan, Paramedical services coverage, Vision care benefits
Job Requirements
Language: English
Education: College/CEGEP or equivalent experience
Experience: 2 years to less than 3 years
Work setting: Restaurant
Supervision: 5-10 people
Certificates, licences, memberships, and courses: Safe Food Handling certificate
Work conditions and physical capabilities: Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Physically demanding; Attention to detail
Personal suitability: Efficient interpersonal skills; Excellent oral communication; Flexibility; Team player; Initiative; Dependability
Job duties and responsibilities include:
How to Apply:
By email: laird@aromacafe.ca
How-to-apply instructions: This job posting includes screening questions. Please answer the following questions when applying:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: newcomers and refugees, youths, indigenous people, visible minorities.
Overview Vacancy – 1 Wage – $30.00/hr Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish work priorities and ensure procedures are followed and deadlines are met Carry out administrative activities of establishment Assist in the preparation of operating budget and maintain inventory and budgetary […]
Calculate, prepare, and issue documents related to accounts such as bills, invoices, inventory reports, account statements, and other financial statements using computerized and manual systems. Code, total, batch, enter, verify, and reconcile transactions such as accounts payable and receivable, payroll, purchase orders, cheques, invoices, cheque requisitions, and bank statements in a ledger or computer […]