This job has been expired on 07-01-24 !
Job Id: 3417
MERCHANTS BEER FOOD WINE (1502580 ALBERTA LTD.)
ushaimmigration@gmail.com
July 11, 2023CALGARY
Canada
Full Time
MERCHANTS BEER FOOD WINE (1502580 ALBERTA LTD.), located at 2118 · 33RD AVENUE SW, CALGARY, ALBERTA, T2T 1Z6 is looking for 2 full-time, permanent ( at least 30 h/week) line cooks.
Languages: English
Education: No degree, certificate or diploma
Experience: 7 months to less than 1 year
Work setting: Restaurant
Responsibilities:
Tasks:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations
Experience and specialization: Cuisine specialties: Canadian
Additional information:
Work conditions and physical capabilities
Attention to detail
Overtime required
Physically demanding
Standing for extended periods
Salary: 17 cad/h
How to apply: By email: porchyycjobs@gmail.com
Published on: 2023-07-10
Application deadline: 2023-12-31
Quality Control Technician responsibilities: Oversee the development of the company’s QC programs and policies. Areas include but are not limited to production, time management, employee responsibilities, full-cycle operation, and warehouse and inventory protocols. Conduct quality checks on finished products. Ensure that all products have been checked and fall within the standard, measured to specifications and […]
Main Duties Greet people and direct them to contacts or service areas Answer telephone and relay telephone calls and messages, and other electronic inquiries Open and distribute regular and electronic incoming mail and other material and co-ordinate the flow of information Determine and establish office procedures and routines Schedule and confirm appointments Order office supplies […]
Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure […]