This job has been expired on 13-08-25 !
Job Id: 5207
Superior Painting Ltd
navsuperiorpainting@gmail.com
February 14, 2024SURREY
British Columbia
Full Time
Company Name: Superior Painting Ltd.
Permanent Position: Painter Helper (NOC 75110)
Terms of Employment: Full time
No. of vacancies: 02
Start Date: As soon as possible
Main Location: Surrey BC
Wage rate: $23.25 per hour for 40 hours per week
Education: No education is Required
Experience: Will Train
Language: English
Benefits: Medical Insurance for the first 3 months covered by the employer, if required.
Job Duties:
Work setting: The candidate should be available to work full-time in the day or evening,
or on weekends, if required.
Work Conditions: Should be willing to work outdoors, indoors, and in all weather conditions.
Work Location: Candidates are required to work at various locations in the Lower
Mainland, Greater Vancouver, and Fraser Valley as per company contracts.
Employer: Superior Painting Ltd.
How to apply:
Email: navsuperiorpainting@gmail.com
Job Title: Supervisor, Food Services NOC 62020 Employer: 1451137 Alberta Inc. o/a Jugo Juice Job details Location of work: 7201C 2000A Airport Road NE, Calgary, AB, T2E 6W5 Salary: $18.00 per hour Hours of work: 40 hours per week Terms of employment: Permanent Full-time Employment Conditions: Day, Evening, Weekend Start date: as soon as possible […]
Company Name: One River Sol. Inc. O/a Swiss Chalet/ Harvey’s Job Location: 815 10th Street, Hanover, Ontario N4N 1S1 Job Position: Cook No. of Positions: 1 Job Type: Permanent, Full Time (30-40 hours/ week) Language Requirements: English Wages: $18.5/hour Contact Person’s name, email address: Paula Stoyanovich, stoy2317@rogers.com DUTIES & RESPONSIBILITES: Prepare and cook […]
Production Tasks: · Install, operate and maintain brewery equipment: brew house, glycol chiller, canner, boiler, tanks, draft system, keg washer, etc. · Wort Production: grain handling, mashing, lautering, boiling, cooling etc … · Transfer: Fermentation to Conditioning tanks · Fermentation: Management of liquid or dry yeast. Management of temperature, pressure, and other variables · Harvest, […]