Wage/Salary Info: $14/hour # of Positions: 2 Duties and Responsibilities     Complete preparation checking list twice per shift. (At beginning and end of the shift)     Cook and prepare a variety of Asian dishes on our menu under cooking instructions     Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures.     Handle, […]

Kitchen Manager: $21.50 CDN / Hour  Full time  3 Vacancies  Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Food service establishment Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation […]

FOOD SERVICE SUPERVISOR NOC 62020 Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, […]