Job Id: 9701
Terra Restaurant and Catering
info@mkcisolutions.com
July 31, 2025Thornhill
Ontario
Full Time
Job details
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
· Noisy
Work setting
· Restaurant
Responsibilities
Tasks
· Estimate amount and costs of supplies and food items
· Maintain records of food costs, consumption, sales and inventory
· Analyze operating costs and other data
· Create new recipes
· Instruct cooks in preparation, cooking, garnishing and presentation of food
· Prepare and cook complete meals and specialty foods for events such as banquets
· Supervise cooks and other kitchen staff
· Prepare and cook food on a regular basis, or for special guests or functions
· Prepare and cook meals or specialty foods
· Requisition food and kitchen supplies
· Consult with clients regarding weddings, banquets and specialty functions
· Plan menus and ensure food meets quality standards
· Supervise activities of sous-chefs, specialist chefs, chefs and cooks
· Train staff in preparation, cooking and handling of food
Supervision
· 5-10 people
Additional information
Security and safety
· Criminal record check
Transportation/travel information
· Public transportation is available
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Physically demanding
· Attention to detail
· Standing for extended periods
Personal suitability
· Leadership
· Dependability
· Efficient interpersonal skills
· Flexibility
· Initiative
· Organized
· Reliability
· Team player
How to apply
By email
Overview Wage: $27.50 Start Date: As soon as possible; Terms of employment: Permanent Employment-Full time Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Organize and maintain […]
Responsibilities Build high-quality business strategies, efficient operations, and plans, ensuring their alignment with short-term and long-term objectives. Communicate with managers in other areas to ensure all personnel understand and follow protocols, regulations and policies. Provide quarterly reports to the Board of Directors emphasizing growth results and updates on operational planning and strategic initiatives. Communicate with […]
· Establish and maintain contact with suppliers · Negotiate prices, discounts, credit terms and transportation arrangements with suppliers · Oversee distribution of merchandise to outlets · Oversee the evaluation of the cost and quality of goods or services · Plan and control budget and expenditures · Authorize the development of specifications for products or services · Organize and maintain inventory · Plan, organize, […]