Food Service Supervisor

Job details

  • Location6422 Main StreetOliver, BCV0H 1T0
  • Work locationOn site
  • Salary22.00 hourly / 30 to 40 hours per week
  • Terms of employmentPermanent employmentFull time
  • Starts as soon as possible
  • vacancies1 vacancy
  • SourceJob Bank #3541656

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage

Grill Cook

Job details

  • LocationTerrace, BCV8G 1V8
  • Work locationOn site
  • Salary18.00 hourly / 40 hours per week
  • Terms of employmentPermanent employmentFull time
  • Early morning, Evening, Morning, Night, Weekend
  • Starts as soon as possible
  • vacancies2 vacancies
  • SourceJob Bank #3553671

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Fast food outlet or concession

Responsibilities

Tasks

  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Supervision

  • Cook (general)

Additional information

Work conditions and physical capabilities

  • Physically demanding
  • Work under pressure