Specialism: FIRSTNATION

Cleaner

Cleaner Responsibilities

  • Clean, stock and supply designated facility areas (dusting, sweeping, vacuuming, mopping, cleaning ceiling vents, restroom cleaning, etc.)
  • Clean and disinfect all surface areas, including bathrooms, kitchens, all hallways, and all shelves.
  • Perform and document routine inspection and maintenance activities. Ensure food stands, windows, and displays are clean.
  • Pick up any trash and empty the trash bins.
  • Carry out heavy cleansing tasks and special projects. Respond from staff or customers about any areas in need of cleaning.
  • Notify management of occurring deficiencies or needs for repairs.
  • Make adjustments and minor repairs.
  • Stock and maintain supply rooms.
  • Cooperate with the rest of the staff.
  • Follow all health and safety regulations.

Qualifications:

Some experience is an asset

Salary: $29 per hour

Full-time employment

Location: 5595 Finch Ave East Suite 1, Scarborough, ON M1B 2T9

Please submit your resume to trinitytechhr@gmail.com

Food Service Supervisor

Overview

Primary Locaiton of Work
349 King Street, Midland, ON L4R 3M7

Languages
English

Education
Secondary (high) school graduation certificate
or equivalent experience

Experience
1 to less than 7 months

Salary 
18.50 hourly / 35 to 40 hours per Week
Permanent employmentFull time

Start Date
Starts as soon as possible
Working hours from 14:00 to 22:00

Benefits:
Health benefits, Financial benefits, Other benefits
Work setting

Fast food outlet or concession
Restaurant

Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check delivery of food trolleys
Establish work schedules

Supervision
3-4 people
5-10 people

Credentials
Certificates, licences, memberships, and courses 
Safe Food Handling certificate

Additional information
Work conditions and physical capabilities
Fast-paced environment
Tight deadlines
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Benefits
Health benefits
Vision care benefits
Financial benefits
Bonus
Other benefits
Free parking available

How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply) – jobbank.gc.ca

By email
carrieratmrsub@uiis.ca

In person
349 King StreetMidland, ONL4R 3M7Between 11:00 AM and 05:00 PM

Include this reference number in your application
E6247

How-to-apply instructions
Here is what you must include in your application:

Job reference number
This job posting includes screening questions. Please answer the following questions when applying:

Are you currently legally able to work in Canada?