This job has been expired on 16-07-24 !
Job Id: 4974
Indian Masala House - Flavour Delights
imhflavourdelights@gmail.com
January 18, 2024Bridgetown
Nova Scotia
Full Time
Company: Indian Masala House – Flavour Delights
Location: Bridgetown, NS
Wages: $15.00 / hour
No of Positions: 1
NOC Code: 63200 – Cook
Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada
Terms of Employment: Permanent employment, Full time 35-40 hours/week
Schedule: Morning, Evening, Day, Weekend
Languages: English
Education: No degree, certificate or diploma
Experience: 1 year to less than 2 years
Responsibilities:
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Manage kitchen operations
Train staff in preparation, cooking and handling of food
Prepare dishes for customers with food allergies or intolerances
Supervise kitchen staff and helpers
Clean kitchen and work areas
Email: imhflavourdelights@gmail.com
We are currently looking for an experienced individual to fill the position of “Cook” at our restaurant Indraprastha Indian Cuisine Ltd. Our restaurant, Indraprastha Indian Cuisine Ltd. is located in Scarborough Ontario, we focus on giving our customers an extraordinary and authentic dining experience with the best quality services. Our restaurant offers and specializes in […]
Company Name: Bombay Palace Restaurant & Banquets Job Location: 200 Advance Blvd, Brampton, ON L6T 4V4 Job Position: Food Services Manager No. of Positions: 1 Job Type: Permanent, Full Time (35 hours/ week) Language Requirements: English Wages: $36/hour Contact Person’s name, email address: Manprit Singh, Employment.bombaypalace@gmail.com Bombay Palace is currently hiring a Food Service Manager to […]
Cleaning Supervisor: 25$/ hour Hire and train or arrange for training of cleaning staff Supervise and co-ordinate activities of workers Inspect sites or facilities to ensure safety and cleanliness standards Prepare budget and cost estimates Recommend or arrange for additional maintenance services Receive payment for specialized cleaning jobs Co-ordinate work activities with other departments Establish […]