Health Care Aide

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Responsibilities

Tasks

  • Supply and empty bedpans
  • Serve meal trays and feed patients
  • Weigh, lift, turn, and position patients
  • Deliver messages, reports, requisitions, and specimens between departments
  • Make beds and maintain patients' rooms
  • Supervise patients' exercise routines
  • Administer suppositories, colonic irrigations, and enemas
  • Maintain inventory of supplies
  • Bathe, dress, and groom patients
  • Transport patients in wheelchairs or stretchers
  • Answer call signals to determine patients' needs
  • Prepare patients for surgery by washing, shaving, and sterilizing operative areas

Additional information

Personal suitability

  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Interpersonal awareness
  • Judgment
  • Organized
  • Reliability
  • Team player
  • Patience

Who can apply for this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Cook

About us:
Togo Sushi UBC, we are a Japanese cuisine Restaurant . We are currently looking for a permanent full-time cook position for our restaurant. If you are interested in the job, please submit your application by email.

Employment Condition:
Position: Cook
Wage: 17.62 CAD per Hour
Terms of Employment: Full time, Permanent
Work Hours: 30 Hours/Week
Starting Date: ASAP
Location: 3380 Shrum LaneVancouver, BC V6S 0B9
Vacancy: 1

Job Duties:
– Prepare and cook complete meals or individual dishes and foods
– Prepare dishes for customers with food allergies or intolerances
– Prepare and cook special meals for patients as instructed by dietitian or chef
– Supervise kitchen staff and helpers
– Maintain inventory and records of food, supplies and equipment
– Clean kitchen and work areas
– Manage kitchen operations

Employment Requirements:
Languages – English
Education – Completion of secondary school
Experience – 1 year to less than 2 years
Work Conditions and Physical Capabilities – Attention to detail, Handling heavy loads, Physically demanding
Work Setting – Restaurant

How to apply
By email: togosushiubc.hr@outlook.com

Dear Valued User


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