Early Childhood Educator (ECE)

VACANCIES: 1

LANGUAGES: English

JOB-TYPE: Permanent employment Full time (30 to 40 hours per week)

EDUCATION: College/CEGEP or equivalent experience

ON SITE: Work must be completed at the physical location. There is no option to work remotely.

 

TASKS

– Assess the children’s development in order to prepare a learning plan tailored to his needs.

– Develop and implement child-care programs that support and promote the physical, cognitive, emotional and social development of children

– Lead activities by telling or reading stories, teaching songs and taking children to local points of interest

– Engage children in activities by telling stories, teaching songs and preparing crafts

– Observe children for signs of potential learning or behavioural problems and prepare reports for parents, guardians or supervisor

– Plan and maintain an environment that protects the health, security and well-being of children

 

CREDENTIALS

Certificates, licences, memberships, and courses 

– Early Childhood Education (ECE) Certificate

 

ADDITIONAL INFORMATION

Personal suitability

– Efficient interpersonal skills

– Judgement

– Reliability

– Values and ethics

– Ability to multitask

 

TO APPLY

Email cudleycorner2@gmail.com

Wage: 36.00 hourly / 30 to 40 hours per week

 

Cook

  • WindsorONN9B 1C3
  • Work locationOn site
  • Salary36.50 hourly /  35 to 50 hours per week
  • Terms of employmentPermanent employmentFull time
  • Evening, Flexible hours, Morning, Night, Day, Weekend, Overtime available
  • Starts as soon as possible
  • Benefits: Other benefits
  • vacancies1 vacancy

COOK 
Ad Posted by – Janpath Indian Cuisine Inc.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

Experience an asset

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses 

  • Food Safety Certificate

Experience and specialization

Cuisine specialties

  • South Indian
  • Vegetarian
  • International

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Weight handling

  • Between 45 and 60 kg (100-132 lbs)

Personal suitability

  • Organized
  • Reliability
  • Team player
  • Time management

Benefits

Other benefits

  • Parking available

    How-to-apply instructions

    Here is what you must include in your application:

    • References attesting experience
    • Letter of recommendation
    • Proof of the requested certifications

    This job posting includes screening questions. Please answer the following questions when applying:

    • Are you authorized to work in Canada?
    • Are you available for shift or on-call work?
    • Are you available to start on the date listed in the job posting?
    • Are you willing to relocate for this position?
    • Do you have experience working in this field?
    • Do you have the above-indicated required certifications?
    • Do you live near the job location?

      How to Apply-
      By email
      janpathindiancuisine@gmail.com