Job Type: Full Time

Home Child Care Provider

HOME CHILD CARE PROVIDER

Location: Toronto, ON M6R 2V4 (On-site – Employer’s Home)
This is not a live-in position.

Wage:
$34.50 per hour

Hours:
30 hours per week (Full-time)
Overtime pay available

Schedule:
Monday to Friday, 9:00 AM – 3:00 PM

Employment Type:
Term or Contract (Full-time)

Start Date:
As soon as possible

Vacancies:
1 position available

Job Duties
• Assume full responsibility for household in absence of parents
• Supervise and care for children, ensuring their safety at all times
• Bathe, dress, and feed infants and children
• Prepare and serve nutritious meals and snacks
• Organize activities such as games and outings for children
• Instruct children in personal hygiene and social development
• Tend to the emotional well-being of children
• Maintain a safe and healthy environment in the home
• Perform light housekeeping and cleaning duties
• Travel with family on trips and assist with child supervision and housekeeping duties

Requirements

Education: Secondary (high) school graduation certificate or equivalent
Experience: At least 3 years experience in child care
Language: English (required)
Physical Requirements: Ability to lift up to 13.5 kg (30 lbs)

Personal Qualities
The ideal candidate will demonstrate flexibility, initiative, good judgment, strong organizational skills, reliability, excellent time management, patience, and honesty.

Work Setting
This position is located in the employer’s private home. Work must be completed at the physical location; there is no option to work remotely.

How to Apply

Contact: Olivia Lynch
Email: lyncholivia@myyahoo.com

Restaurant Manager

Lan Vietnamese Express is currently looking for a permanent position as Restaurant Manager to manage the Restaurant.

The main duties are:

·         Act on behalf of the owner/director in operating the restaurant when he is not on site.

·         Plan, organize and evaluate daily operations, including front of house, back of house and food processing team.

·         Recruit, train and supervise restaurant staff, including food processing workers

·         Monitor staff performance for evaluation,

·         Set staff, including food processing workers, work schedules,

·         Plan, order and manage inventory and supplies, including for food processing,

·         Ensure health and safety regulations are followed, including the restaurant and food processing

·         Negotiate arrangements with suppliers for food and other supplies,

·         Assist the owner/director in marketing plans and implementation,

·         Resolve customers’ complaints or concerns,

·         Prepare production reports,

·         Manage events and catering services

Requirements:

●        Dependability

●        Efficient interpersonal skills

●        Excellent oral communication

●        Organized

Working schedule: Morning, Evening, Weekend, Overtime, On Call, Flexible Hours.

Education: College/CEGEP or equivalent experience

Experience: 1-2 years in the same position and at least 3 years in the professional setting

Language at work: English

Wage: $37-$39/ hour and 40 hours/week

 Working location: 150 Hirst Ave E, Parksville, BC V9P 2G6

 Telephone: (250) 586-6979

Candidates can email your resume to: parksville@lanfood.ca for further arrangement.