Overview
Primary Locaiton of Work
349 King Street, Midland, ON L4R 3M7
Languages
English
Education
Secondary (high) school graduation certificate
or equivalent experience
Experience
1 to less than 7 months
Salary
18.50 hourly / 35 to 40 hours per Week
Permanent employmentFull time
Start Date
Starts as soon as possible
Working hours from 14:00 to 22:00
Benefits:
Health benefits, Financial benefits, Other benefits
Work setting
Fast food outlet or concession
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Hire food service staff
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Prepare food order summaries for chef
Must have knowledge of the establishment's culinary genres
Supervise and check delivery of food trolleys
Establish work schedules
Supervision
3-4 people
5-10 people
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Additional information
Work conditions and physical capabilities
Fast-paced environment
Tight deadlines
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
Benefits
Health benefits
Vision care benefits
Financial benefits
Bonus
Other benefits
Free parking available
How to apply
Direct Apply
By applying directly on Job Bank (Direct Apply) – jobbank.gc.ca
By email
carrieratmrsub@uiis.ca
In person
349 King StreetMidland, ONL4R 3M7Between 11:00 AM and 05:00 PM
Include this reference number in your application
E6247
How-to-apply instructions
Here is what you must include in your application:
Job reference number
This job posting includes screening questions. Please answer the following questions when applying:
Are you currently legally able to work in Canada?