Job Type: Full Time

Job details

·       Location: Winnipeg, MB R3C 0G2

·       Workplace information: On site

·       Salary: 30.16 hourly / 30 to 40 hours per Week

·       Terms of employment  Permanent employment: Full time

·       Starts as soon as possible

·       Vacancies: 2 vacancies

·       Source Job Bank #3374193

Overview

Languages

English

Education

·       Secondary (high) school graduation certificate

·       or equivalent experience

Experience

1 to less than 7 months

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

·       Restaurant

Responsibilities

Tasks

·       Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders

·       Requisition or order materials, equipment and supplies

·       Bake mixed dough and batters

·       Supervise baking personnel and kitchen staff

·       Frost and decorate cakes and baked goods

·       Train staff

·       Operate machinery

·       Organize and maintain inventory

·       Oversee sales and merchandising of baked goods

Who can apply for this job?

You can apply if you are:

·       a Canadian citizen

·       a permanent resident of Canada

·       a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply

Direct Apply

By Direct Apply

By email

banhmiking2016@gmail.com

Tasks

• Prepare production and other reports
• Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality
• Supervise workers and projects
• Train or arrange for training
• Dispatch bus drivers and monitor routes
• Co-ordinate and schedule activities
• Ensure health and safety regulations are followed
• Co-ordinate repairs and rentals

Supervision

• 3-4 people
• Truck drivers