Job Type: Full Time

Cook

Language

English

Education

Secondary (High) School Graduation Certificate

Experience

2 years to less than 3 years

On Site

Work must be completed at the physical location. There is no option to work remotely.

Work Setting

Restaurant

Willing to relocate

Responsibilities

Tasks

  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Prepare and cook special meals for patients as instructed by dietitian or chef.
  • Inspect kitchens and food service areas.
  • Train staff in preparation , cooking and handling of food.
  • Order supplies and equipments.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipments.
  • Clean kitchen and work areas.
  • Recruit and hire staff.
  • Manage kitchen operations.

Additional Information

Personal Suitability

  • Client Focus
  • Dependability
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team Player

Baker (NOC 63202)

Major Duties

– Prepare a variety of baked goods such as bread, pastries, and desserts

– Decorate cakes and pastries as per customer requests

– Ensure all baked items meet quality standards

– Maintain a clean and organized kitchen environment

– Package and present baked goods attractively for sale

– Assist in inventory management and ordering supplies

– Passionate about baking

– Creative enough to make delicious treats

– Interact with clients and fulfill their orders effectively

– Proficient in food handling, food safety, and food preparation techniques

– Experience in cake decorating is a plus

– Able to cook and bake a variety of items

– Use kitchen equipment and procedures in the food industry

Number of Vacancies

1

Full Time (Permanent)

40 hours/week

Education and experience

  • 12th Grade
  • Experience an asset

Salary

$17.50 /hour

Benefits

  • Overtime Pay (1.5 times of hourly wage after 40 hours of working in a week)
  • Vacation Pay as per Saskatchewan Standards (3 weeks or 5.77% of vacation pay)

To Apply

Email your CV to info@humblehousebakery.com