This job has been expired on 15-06-24 !
Job Id: 4582
2664837 ONTARIO INC.
joeshoeless01@gmail.com
Posted Date : December 18, 2023 Expiry Date : Jun 15, 2024BURLINGTON
Ontario
Full Time
Job details
LOCATION: Burlington, ON L7P 1X8
WAGE: 20.00 hourly / 35 hours per Week
JOB DESCRIPTION: Permanent employment, Full time, Day, Evening, Morning, Shift, Weekend
Starts as soon as possible
OPENING: 4 vacancies
LANGUAGE: English
EDUCATION: Secondary (high) school graduation certificate or equivalent experience
EXPERIENCE: 1 years to less than 2 years
Work setting: Restaurant
Responsibilities:
Bring clean dishes, flatware and other items to serving areas and set tables Carrying and replace linen Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit
Credentials
Food Safety Certificate
Experience and specialization Equipment and machinery experience Conventional oven Deep fryer Electronic cash register Food dispensers Grill
HOWV TO APPLY:
By email
How-to-apply instructions
Here is what you must include in your application:
This job posting includes screening questions. Please answer the following questions when applying:
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