Job Id: 6979
Symposium Cafe - Oakville
info@mkcisolutions.com
October 1, 2024Oakville
Ontario
Full Time
Job details
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Restaurant
Responsibilities
Tasks
· Establish methods to meet work schedules
· Requisition food and kitchen supplies
· Supervise and co-ordinate activities of staff who prepare and portion food
· Train staff in job duties, sanitation and safety procedures
· Estimate ingredient and supplies required for meal preparation
· Ensure that food and service meet quality control standards
· Prepare budget and cost estimates
· Address customers’ complaints or concerns
· Maintain records of stock, repairs, sales and wastage
· Prepare and submit reports
· Must have knowledge of the establishment’s culinary genres
· Supervise and check assembly of trays
· Establish work schedules
· Prepare and cook complete meals or individual dishes and foods
· Clean kitchen and work areas
· Order supplies and equipment
· Maintain inventory and records of food, supplies and equipment
· Prepare dishes for customers with food allergies or intolerances
· Supervise kitchen staff and helpers
· Manage kitchen operations
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
Supervision
· 5-10 people
Additional information
Security and safety
· Criminal record check
Transportation/travel information
· Public transportation is available
Work conditions and physical capabilities
· Fast-paced environment
· Work under pressure
· Tight deadlines
· Standing for extended periods
· Physically demanding
· Attention to detail
· Repetitive tasks
Personal suitability
· Client focus
· Efficient interpersonal skills
· Excellent oral communication
· Flexibility
· Team player
· Initiative
· Dependability
· Reliability
· Judgement
· Organized
How to apply
By email
Education requirement: Secondary (high) school graduation certificate or equivalent experience. Experience: 7 months to less than 1 year. Tasks: Train staff in job duties, sanitation and safety procedures Ensure food service and quality control Address customers’ complaints or concerns Establish work schedules Wage: $32.40/hour. Please email your resume to: lindaplacesk@gmail.com. Thank you.
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