KITCHEN MANAGER

Kitchen Manager: $21.50 CDN / Hour 

Full time 

3 Vacancies 

Education

  • No degree, certificate or diploma

Experience

  • 7 months to less than 1 year

Work setting

  • Food service establishment

  • Restaurant

Responsibilities

Tasks

  • Establish methods to meet work schedules

  • Supervise and co-ordinate activities of staff who prepare and portion food

  • Train staff in job duties, sanitation and safety procedures

  • Hire food service staff

  • Ensure that food and service meet quality control standards

  • Address customers' complaints or concerns

  • Maintain records of stock, repairs, sales and wastage

  • Prepare and submit reports

  • Supervise and check assembly of trays

  • Establish work schedules

Supervision

  • 5-10 people

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

  • Work under pressure

  • Combination of sitting, standing, walking

Cook (NOC 63200)

Major Duties

  • Cooking vegetarian and non-vegetarian meals, and a variety of snacks
  • Preparing individual dishes and managing all kitchen operations
  • Preparing tailormade dishes for customers with food allergies or intolerances, and patients
  • Defining food recipes, designing meal menus, and deciding food portion sizes
  • Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen supplies, and equipment
  • Inspecting and monitoring kitchen and service areas
  • Hiring and supervising junior kitchen staff, and providing them with on-job training
  • Maintaining inventory and records of food, supplies, and equipment
  • Keeping the kitchen and other work areas clean and sanitized
  • Organizing and managing party events such as buffets and banquets

Interpersonal skills

  • Responsible and reliable
  • Self-motivated and a team player
  • Flexible to work for additional hours and over the weekends  
  • Innovative and self-critical

Number of positions

2

Full-time-Permanent: 40 hours per week

Education

No formal education required

Experience

1 to 2 years

Salary

$ 26.30/ Hour 

Benefits

  • Overtime Pay (1.5 times of hourly wage after 40 hours of working in a week)
  • Vacation Pay: as per Saskatchewan Standards (3 weeks or 5.77% of vacation pay)

To Apply

Email your CV to: trombleytisdale@gmail.com