Specialism: HOSPITALITY

Cook copy

Post author By padthai
Post date July 28, 2024

2 full time positions available

2-3 years experience as a cook

Experience and Knowledge in Thai Cuisine is an asset.

Responsibilities

Tasks

Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Manage kitchen operations

Experience and specialization

Cuisine specialties

Thai

Additional information

Work conditions and physical capabilities

Attention to detail
Fast-paced environment
Handling heavy loads
Physically demanding
Repetitive tasks
Standing for extended periods
Work under pressure

Personal suitability

Flexibility
Initiative
Judgement
Organized
Reliability
Team player

Wage: $17-$20/ hour

Benefit: Staff Meals

Start Date: As soon as possible

Chef – Mediterreanean

Post author By dariush
Post date June 29, 2024

2 Positions available

$20/ hour

Maintain records of food costs, consumption, sales and inventory

Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Prepare and cook complete meals and specialty foods for events such as banquets

Prepare and cook meals or specialty foods

Plan menus and ensure food meets quality standards

Languages

English

Education

No degree, certificate or diploma

Experience

2 years to less than 3 years

Work setting