Restaurant Assistant Manager

Company Name: Carls’ Jr
Job Location: 8236 Eagle Landing Pkwy #200, Chilliwack, BC V2R 0R5
Position: Restaurant Assistant Manager
Vacancies: 01
Start Date: As soon as possible
Wage Rate: $29 per hour
Hours: 30 to 40 hours per week
Employment Type: Permanent, Full-time

ABOUT US

Carls’ Jr is an iconic fast-food restaurant chain, renowned for its delicious, high-quality burgers, fries, and shakes. We are dedicated to providing exceptional customer service in a fast-paced, team-oriented environment. Join us to help maintain the high standards our customers have loved for decades.

 

Position Overview: 

We are looking for a motivated Assistant Restaurant Manager  to support the Restaurant Manager in overseeing daily operations. The ideal candidate will help supervise the team, ensure excellent customer service, and assist in maintaining operational efficiency. This role is perfect for someone with leadership skills who enjoys working in a fast-paced environment.

Work Conditions:

  • Fast-paced, busy environment

  • Repetitive tasks requiring high attention to detail.

  • Involves team management and operational oversight in a quick-service setting

JOB REQUIREMENTS

  • Education: Completion of a college program or specialized training related to hospitality or food and beverage service management is required. Equivalent work experience in the food service industry will also be considered.

  • Experience: Minimum of 2 years in the food service sector, including experience in supervisory or management duties.

  • Language: Proficiency in English.

JOB DUTIES

  • Assist in Daily Operations: Support the Restaurant Manager in coordinating daily operations to ensure efficient and smooth service delivery.

  • Staff Supervision: Assist in training, supervising, and motivating staff to maintain high service standards and contribute to a positive work environment.

  • Performance Monitoring: Help monitor staff performance, provide guidance, and offer constructive feedback to improve team efficiency.

  • Staff Scheduling: Support in developing staff schedules to ensure sufficient coverage during peak hours and meet operational needs.

  • Inventory Support: Assist in tracking inventory, helping with stock management, and ensuring timely restocks while minimizing waste.

  • Health and Safety Compliance: Help ensure all health and safety protocols are followed, contributing to a safe environment for both customers and staff.

  • Customer Service: Assist in addressing customer concerns or complaints promptly, ensuring a positive and satisfying dining experience.

  • Quality Control: Work with the team to maintain consistent food quality and service, ensuring alignment with company standards and customer expectations.

  • Operational Assistance: Contribute to evaluating operational efficiency, assisting with budgeting, and suggesting improvements to help meet restaurant goals.

HOW TO APPLY

  • Apply via this Job Site Or

  • Email: dehilfoodscompany@gmail.com

  • By Mail: 8236 Eagle Landing Pkwy #200, Chilliwack, BC V2R 0R5

Priority Consideration:

Preference will be given to Canadian citizens, permanent residents, and Indigenous people. We encourage youth, asylum seekers with work permits, and new immigrants to apply.

BREAD BAKER

Charmaine Sweets is looking for a Bread Baker to assist the Head Baker in producing and baking artisanal bread and viennoiserie.

The candidate must have knowledge and experience working with bread and pastry. At least one year of previous bakery employment is mandatory.

An hourly rate of $20 with quarterly tip-outs. Once the three-month probation period has ended, the option for an employee benefit program is available.

Job Details and Duties:

– 4:00 am start-time

-Accountable to start the shift alone. Will have key holder responsibility.

– Shaping, proofing, and baking the bread and veinnoiserie every morning

– Must have experience working with commercial deck ovens, and spiral mixers, and accurately follow recipes and scale ingredients accordingly.

– Must be able to work both independently and with bakery, pastry, and kitchen team

– Assist in organizing deliveries of ingredients.

– Ensure a clean and safe work environment.

– Able to lift 25kg or more.

The candidate will start immediately once hired. Training is provided.

 

EDUCATION: 2 years Diploma

 

Job Types: Full-time, Permanent

Pay: $20.00- per hour

Additional pay:

  • Overtime pay
  • Tips

Benefits:

  • Dental care
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Vision care

Schedule:

  • Holidays
  • Morning shift
  • Night shift
  • Weekends as needed

Experience:

  • commercial baking: 1 year (required)

Language:

  • English (required)

Location:

  • Toronto, ON (required)

 

 Please submit your resume, cover page, and references to info@charmainesweetsstudio.com Only qualified candidates will be contacted.