Financial Analyst

Job Title: Financial Analyst

Employer: Maxpro Financials

Location: Calgary, Alberta

Employment Type: Permanent, Full-Time

Hours per week: 30 hours

Wage: $47.00 per hour

Job Description:

Maxpro Financials is seeking a highly skilled Financial Analyst with significant experience in accounting and financial management to join our team. The successful candidate will have a strong background in financial analysis and accounting.

Job Duties:

·       Assist with the consolidation of financial statements for multiple entities, ensuring accuracy and compliance with accounting standards.

·       Assist in the preparation, review, and forecasting of business plans, financial statements, profit and loss statements, and multi-year financial projections for clients

·       Evaluate financial statements and internal performance to provide actionable insights for decision-making, including scenario analysis and key performance indicators (KPIs)

·       Prepare detailed financial reports, perform variance and cost analysis, and identify opportunities for cost savings and process improvements

·       Develop complex financial models to support strategic planning and decision-making.

·       Provide business consulting and strategic advice to clients based on financial data, including financial risk assessment and mitigation strategies.

·       Analyze market trends and industry benchmarks to provide clients with strategic recommendations.

·       Assess profitability of services, perform margin analysis, and enhance internal financial processes to improve efficiency.

·       Develop and implement financial policies and procedures to improve financial governance and reporting accuracy.

Requirements:

·       Experience with the consolidation of financial statements for multi-entity organizations.

·       Strong knowledge of International Financial Reporting Standards (IFRS) and experience ensuring compliance with IFRS in financial reporting.

·       Minimum of 10 years of experience in financial analysis, accounting, and financial management.

·       Strong knowledge of economic and financial issues, with proven experience in improving internal controls.

·       Proficiency in developing complex financial models, including discounted cash flow (DCF), sensitivity analysis, and scenario planning.

·       Strong analytical and problem-solving skills, with the ability to interpret complex financial data.

·       Proficiency with accounting software, advanced Microsoft Excel skills and MS Office

·       Ability to work independently and manage multiple client engagements simultaneously.

EDUCATION:

·       Bachelor’s degree in accounting is required.

·       Master’s degree in business administration (MBA) with a focus on Financial Management

Language:

·       Must be fluent in both Farsi and English.

Additional Information:

·       Permanent position with competitive wages.

·       Opportunity for career growth in a collaborative and supportive work environment.

How to Apply: Interested candidates are invited to send their resume to career.maxprofinancial@gmail.com

Note: This position is ideal for candidates with significant experience in accounting and finance. Candidates without extensive accounting experience or those looking for entry-level positions may not be suitable for this role.

Cook

Cook – Aviyal

 

Company: Aviyal Incorporated O/A Aviyal Indian Kitchen

Location: Lower Sackville, NS

Wages: $16.25 / hour

No of Positions: 1

NOC Code: 63200 – Cook

Employment Groups: Youth, Visible Minorities, Indigenous people, Newcomers to Canada

Terms of Employment: Permanent employment, Full time 35 hours/week

Schedule: Morning, Evening, Day, Weekend

Languages: English

Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

 

Responsibilities:
Prepare and cook complete meals or individual dishes and foods

Plan menus and estimate food requirements for their realization

Determine the size of food portions and costs

Inspect kitchens and food service areas

Order supplies and equipment

Maintain inventory and records of food, supplies and equipment

Manage kitchen operations

Train staff in preparation, cooking and handling of food

Prepare dishes for customers with food allergies or intolerances

Supervise kitchen staff and helpers

Clean kitchen and work areas

 

Email: aviyalns@gmail.com