Shop supervisor, automotive repair and service (NOC 72020)

We have an opening for Shop supervisor, automotive repair and service (NOC 72020) at our “Mr. Lube (1580805 Ontario Ltd.) located 12 Bryne Drive BARRIE, Ontario L4N 9Y4. A fast-paced environment for a team-oriented person.

Job requirements
Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience.
Experience: 7 months to less than 1 year

Benefits: Paid Vacation

Transportation/travel information

Public transportation is available

Job Duties:

·       Supervise activities and performance of workers

·       Co-ordinate and schedule activities

·       Train or arrange for training

·       Estimate costs and materials

·       Ensure health and safety regulations are followed

·       Requisition or order materials, equipment and supplies

·       Establish methods to meet work schedules and co-ordinate work activities with other work units

Supervision: 5-10 People

Work Conditions and Physical Capabilities: Fast-paced environment, physically demanding, standing for extended periods, Attention to detail, Work under pressure

Personal Suitability: Excellent oral communication, Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability

Employment conditions: On call, Morning, Day, Evening, Shift, Weekend, Flexible Hours
Package: CAD $37.20 per hour

Starting Date: As soon as possible
Terms of Employment: Full time and permanent
Number of Positions: 2

Please send your resume via email at Jobs.at.mrlube@gmail.com

shift manager – fast food restaurant

shift manager – fast food restaurant

KFC/Taco bell

 

Job details

  • Location 260 Indian Road South, Sarnia, ON, N7T 3W4
  • Work location On site
  • Salary 25.00 hourly / 35 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • vacancies1 vacancy

Overview

Languages

English

Education

·        College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

·        Establish methods to meet work schedules

·        Supervise and co-ordinate activities of staff who prepare and portion food

·        Train staff in job duties, sanitation and safety procedures

·        Estimate ingredient and supplies required for meal preparation

·        Hire food service staff

·        Ensure that food and service meet quality control standards

·        Address customers’ complaints or concerns

·        Maintain records of stock, repairs, sales and wastage

·        Prepare and submit reports

·        Establish work schedules

Additional information

Work conditions and physical capabilities

·        Fast-paced environment

·        Work under pressure

·        Combination of sitting, standing, walking

·        Standing for extended periods

Personal suitability

·        Client focus

·        Efficient interpersonal skills

·        Excellent oral communication

·        Flexibility

·        Team player

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees, Support for youths, Support for Indigenous people.

How to apply

By email

 kthospitalitycareer@gmail.com