Job details
·
· On site
·
· Permanent employment: Full time
·
· 2 vacancies
· Job Bank #3374193
Overview
Languages
English
Education
· Secondary (high) school graduation certificate
· or equivalent experience
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
· Restaurant
Responsibilities
Tasks
· Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
· Requisition or order materials, equipment and supplies
· Bake mixed dough and batters
· Supervise baking personnel and kitchen staff
· Frost and decorate cakes and baked goods
· Train staff
· Operate machinery
· Organize and maintain inventory
· Oversee sales and merchandising of baked goods
Who can apply for this job?
You can apply if you are:
· a Canadian citizen
· a permanent resident of Canada
· a temporary resident of Canada with a valid work permit
Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.
How to apply
Direct Apply
By Direct Apply