A Leading lebanese Restaurant in Ottawa Region, is looking to cover to empty positions for a chef for its location on 919 Industrial Avenue, to work on a full-time, non-seasonal, /2/ TWO years' contract.
Job Description:
- Plan and direct food preparation and cooking activities.
- Consult with clients regarding weddings, banquets and specialty functions.
- Plan menus and ensure food meets quality standards.
- Estimate food requirements and may estimate food and labour costs.
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks.
- Arrange for equipment purchases and repairs.
- Recruit and hire staff.
- May prepare and cook food on a regular basis, or for special guests or functions.
Salary: $21/h for 40hours per week.
Experience is an asset.
Requirements:
Basic Oral English or French.
Highschool or equivalent Experience.
Benefits start after the 3 months trial period and they include:
Dental, Vision, Medical, health care plan, disability.