Sous Chef (62200)

We have an opening for Sous Chef (62200) at our “Nodo Liberty” restaurant (2861098 Ontario Inc.) located at 120 Lynn Williams St Toronto, Ontario M6K 3N6. A fast-paced environment for a team-oriented person. Responsibilities will include preparing food for the restaurant and take out while following all food safety guidelines and product standards.

Job requirements
Languages: English

Education: Secondary (high) school graduation certificate
or equivalent experience
Experience: 1 year to less than 2 years

Cuisine: Italian

Benefits: Paid Vacation

Work Setting: Restaurant

Transportation/travel information

Public transportation is available

Job Duties:

  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Arrange for equipment purchases and repairs
  • Consult with clients regarding weddings, banquets and specialty functions
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Recruit and hire staff
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Estimate amount and costs of supplies and food items
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Train staff in preparation, cooking and handling of food

Supervision: 3-4 People

Work Conditions and Physical Capabilities: Fast-paced environment, physically demanding, standing for extended periods, Repetitive tasks, Work under pressure, Overtime required, Handling heavy loads

Personal Suitability: Excellent oral communication, Judgement, Flexibility, Team player, Organized, Initiative, Client focus, Dependability, Reliability

Employment conditions: On call, Day, Evening, Shift, Weekend
Package: CAD $70,000 per annum

Starting Date: As soon as possible
Terms of Employment: Full time and permanent
Number of Positions: 1

Please send your resume via email at Nodoliberty@yahoo.com

Head Shipper (NOC 12013)

We have opening for Head Shipper (Noc code 12013)  at our “Molinaro’s Fine Italian Foods Ltd” located 50-2345 Stanfield Road Mississauga, Ontario L4Y 3Y3. If you have what it takes to succeed in this fast-paced environment, then this is a position for you.

Job requirements
Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 7 months to less than 1 year

Work Setting: Bakery

Job Duties:

  • Establish work schedules and procedures
  • Co-ordinate activities with other work units or departments
  • Prepare and submit reports
  • Ensure smooth operation of computer equipment and machinery
  • Recruit and hire staff
  • Train workers in duties and policies
  • Arrange training for staff
  • Co-ordinate, assign and review work
  • Requisition or order materials, equipment and supplies
  • Plan, organize and oversee operational logistics of the organization
  • Organize and maintain inventory

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Attention to Detail

Personal Suitability: Efficient interpersonal skills, Flexibility, Team player, Excellent oral communication, Client focus, Organized, Judgement

 Employment conditions: Morning, Day, Evening, Weekend, On-call

Supervision: 3-4 People

Hourly Rate: CAD $34.10 per hour for 30 to 35 Hours per week

Computer and Technology Knowledge: Inventory control software, MS Excel, MS Outlook, MS PowerPoint, MS Windows
Starting Date: As soon as possible
Terms of Employment: Full time and permanent
Number of Positions: 1
Please send your resume via email at careersmolinaro@yahoo.com