Specialism: JOBSCANADA4U

shift manager – Fast Food Restaurant

 KFC – Taco Bell

 

Job details

• Location 1115 Confederation Street P O Box 23, Sarnia, ON, N7S 3Y5
• Salary $25.00 hourly / 35 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Vacancies 1 vacancy

 

Overview

Languages

English

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

7 months to less than 1 year

Responsibilities

Tasks

·        Establish methods to meet work schedules

·        Supervise and co-ordinate activities of staff who prepare and portion food

·        Train staff in job duties, sanitation and safety procedures

·        Estimate ingredient and supplies required for meal preparation

·        Hire food service staff

·        Ensure that food and service meet quality control standards

·        Address customers’ complaints or concerns

·        Maintain records of stock, repairs, sales and wastage

·        Prepare and submit reports

·        Establish work schedules

Additional information

Work conditions and physical capabilities

·        Fast-paced environment

·        Work under pressure

·        Combination of sitting, standing, walking

·        Standing for extended periods

Personal suitability

·        Client focus

·        Efficient interpersonal skills

·        Excellent oral communication

·        Flexibility

·        Team player

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and or refugees, Support for youths, Support for Indigenous people

How to apply

By email

kthospitalityaccounting@hotmail.com

 

Task

–          Prepare dough for pies, bread, rolls, and sweet goods, batter for muffins, cookies and cakes and icing and frostings according to recipes or special customer orders,

–          Bake mixed doughs and batters

–          Frost and decorate cakes and other baked goods

–          Ensure quality of products meets established standards and customer satisfaction

–          Inspect kitchen and food service areas to ensure clean and safe

–          Operate machinery

–          Requisition or order materials, equipment and supplies

–          Train staff in preparation, cooking and handling of food,

–          Organize and maintain inventory

–          Oversee sales and merchandising of baked goods

–          Prepare dishes for customers with food allergies and intolerances

–          Draw up production schedule to determine type and quantity of goods to produce

–          Meet output requirements by being organized and having supplies ready for baking

–          Shall oversee sales and merchandising of baked goods

–           

Work Conditions and Physical capabilities:

–          High volume Bakery having physical demand to meet output of product and customer needs.  Must be able to move quickly, stand for long periods of time, bend, crouch, kneel and continuously walk.  Position provides for sitting, standing and walking throughout the shift.

Education

–          Minimum of High School Education

Experience

–          Minimum of 3 years on the job training specializing in Breads, Pastries, Rolls, and Sweet Goods

Work Setting

–          High volume COBS BREAD OUTLET

Personal Suitability

–          Focused on Quality of Baked Goods

–          Team Player

–          Must be dependable meeting production targets

–          Ability to delegate ensure completion of duties by staff

–          Effective oral communication skills

–          Flexibility of availability

Education

–          Minimum of High School Education

Experience

–          Minimum of 3 years on the job training specializing in Breads, Pastries, Rolls, and Sweet Goods

Work Setting

–          High volume COBS BREAD OUTLET

Personal Suitability

–          Focused on Quality of Baked Goods

–          Team Player

–          Must be dependable meeting production targets

–          Ability to delegate ensure completion of duties by staff

–          Effective oral communication skills

–         Flexibility of availability

$17.00 per Hour, Full Time, 40 Hours per Week