Task
- Prepare Bread and Rolls, Middle Eastern Bread – (Saaj Bread, Meat Pies, Naan Bread, Middle Eastern Pizza etc.), for retail wholesale and special customer orders
- Bake mixed doughs and batters
- Ensure quality of products meets established standards and customer satisfaction
- Draw up production schedule to determine type and quantity of goods to produce
- Meet output requirements by being organized and having supplies ready for baking
- Order baking supplies
- Shall oversee sales and merchandising of baked goods
- May train and supervise baking personnel and kitchen staff.
Work Conditions and Physical capabilities:
- High volume supermarket having physical demand to meet output of product and customer needs. Must be able to move quickly, stand for long periods of time, bend, crouch, kneel and continuously walk. Position provides for sitting, standing and walking throughout the shift.
Personal Suitability
- Focused on Quality of Baked Goods
- Team Player
- Must be dependable meeting production targets
- Ability to delegate ensure completion of duties by staff
- Effective oral communication skills
- Flexibility of availability
Language
- English
Education
- Minimum of 3 years on the job training specializing in Mediterranean/Middle Eastern Bread and Pastry making
Experience
- 3 year or more (Additional training provided)
Work Setting
- High volume Mediterranean Supermarket
$19.50Hour
Apply at: a_elsafadi@hotmail.com
