Cook

About us:
CHALET MOTEL & RESTAURANT, we are a Family Style Restaurant in Kitimat, British Columbia. We are currently looking for a permanent full-time cook position for our restaurant. If you are interested in the job, please submit your application by email.

Employment Condition:
Position: Cook
Wage: 18.75 CAD per Hour
Terms of Employment: Full time, Permanent
Work Hours: 30 to 40 Hours/Week
Starting Date: ASAP
Vacancy: 2
Location: 864 Tsimshian Blvd, Kitimat, BC V8C 1T5

Job Duties:
– Prepare and cook complete meals or individual dishes and foods
– Prepare and cook special meals for patients as instructed by dietitian or chef
– Schedule and supervise kitchen helpers
– Oversee kitchen operations
– Maintain inventory and records of food, supplies and equipment
– Set up and oversee buffets
– Clean kitchen and work area
– Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Employment Requirements:
Languages – English
Education – Completion of secondary school
Experience – 1 years to less than 2 years
Cook Categories – Cook
Work Conditions and Physical Capabilities – Standing for extended periods, Physically demanding, Repetitive tasks, Work under pressure
Personal Suitability – Flexibility, Team player, Reliability, Dependability,Organized
Work Setting – Restaurant

How to apply
By email: chalet_recruit@outlook.com

Food Counter Attendant

Overview

Primary Work Location: 199 Wentworth St WOshawa, ONL1J 6P4

Salary : 16.75 hourly / 40 hours per week
Permanent employmentFull time
Day, Weekend, Overtime, On Call

Start Date: Starts as soon as possible

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 to less than 7 months

Work setting

  • Urban area
  • Relocation costs covered by employer

Responsibilities

Tasks

  • Bring clean dishes, flatware and other items to serving areas and set tables
  • Carrying and replace linen
  • Clean and sanitize items such as dishwasher mats, carts and waste disposal units
  • Clear and clean tables, trays and chairs
  • Operate dishwashers to wash dishes, glassware and flatware
  • Place dishes in storage area
  • Sanitize and wash dishes and other items by hand
  • Keep records of the quantities of food used
  • Package take-out food
  • Portion and wrap foods
  • Serve customers at counters or buffet tables
  • Stock refrigerators and salad bars
  • Take customers' orders
  • Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
  • Handle and store cleaning products
  • Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
  • Remove kitchen garbage and trash
  • Sweep, mop, wash and polish floors
  • Wash, peel and cut vegetables and fruit

Credentials

Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate
  • Smart Serve

Experience and specialization

Equipment and machinery experience

  • Conventional oven
  • Electronic cash register
  • Food dispensers
  • Grill

Additional information

Transportation/travel information

  • Own transportation
  • Public transportation is available

Work conditions and physical capabilities

  • Fast-paced environment
  • Attention to detail

Weight handling

  • Up to 9 kg (20 lbs)

Personal suitability

  • Client focus
  • Reliability
  • Team player
  • Ability to multitask

Benefits

Other benefits

  • Other benefits

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities

  • Provides awareness training to employees to create a welcoming work environment for persons with disabilities

Support for newcomers and refugees

  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)

Support for youths

  • Offers on-the-job training tailored to youth
  • Provides awareness training to employees to create a welcoming work environment for youth

Support for Veterans

  • Provides awareness training to employees to create a welcoming work environment for Veterans

Support for Indigenous people

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers

Support for mature workers

  • Provides staff with awareness training to create a welcoming work environment for mature workers

Supports for visible minorities

  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities

Who can apply to this job?

Only apply to this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

1

  • You have successfully applied for this job through Job Bank!
  • You have successfully withdrawn your application for this job.

1

By applying directly on Job Bank (Direct Apply) : www.jobbank.gc.ca

By email

recruitment@uiis.ca

In person

199 Wentworth St WOshawa, ONL1J 6P4Between 02:00 p.m. and 05:30 p.m.

Include this reference number in your application

E7154

How-to-apply instructions

Here is what you must include in your application:

  • Job reference number

This job posting includes screening questions. Please answer the following questions when applying:

  • Are you currently legally able to work in Canada?