Specialism: WOMEN

Food service supervisor (NOC 62020)

Job details:

Employer: Marula Holdings Ltd. o/a Mucho Burrito

Location: #7,275 Shawville Blvd SE, Calgary, AB, T2Y 3H9

Salary: $18.00 / hour 

Vacancies: 1 Vacancy

Terms of employment: Permanent, Full time, 30-40 hours / week

Start date: As soon as possible

Job requirements:

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Ability to Supervise: 5-10 people, Staff in various areas of responsibility

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Work Location Information: On-site customer service

Work Site Environment: Odours, Hot

Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Additional Skills:  Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns

Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment’s culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Target Audience: Immigrants, Aboriginal groups

Work Setting: Fast food outlet or concession

Workers Supervised: Cook (general), Food service counter attendants and food preparers, Kitchen and food service helpers

Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required

How to apply

By email: mb26@muchoburrito.com

By mail or in person: #7,275 Shawville Blvd SE, Calgary, AB, T2Y 3H9 from 13:00 to 15:00

Marula Holdings Ltd. o/a Mucho Burrito hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, person with disabilities, visible minorities, Aboriginal peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian immigration requirements, Canadian and permanent residents will be given priority. 

Bar Manager

Job Title: Bar Manager

Location: Poa tiki bar, Ottawa

Type: Full-Time

About Us:

Poa Tiki Bar is a vibrant and popular bar located in the heart of  byward market in Ottawa downtown. We’re known for our signature cocktails, craft beers, unique ambiance, etc. We pride ourselves on providing exceptional service and creating memorable experiences for our guests. We’re looking for an enthusiastic and experienced Bar Manager to join our team and help us continue to exceed our customers' expectations.

Position Overview:

As the Bar Manager, you will be responsible for overseeing all aspects of bar operations, ensuring exceptional customer service, and managing a dynamic team. Your leadership will be crucial in creating a welcoming environment, maintaining high standards of quality, and driving the bar’s success.

Key Responsibilities:

  • Staff Management: Recruit, train, and supervise bar staff. Schedule shifts and manage employee performance.
  • Customer Service: Ensure high levels of customer satisfaction through excellent service and problem resolution.
  • Inventory Control: Monitor and manage inventory levels, including ordering supplies and controlling costs.
  • Compliance: Ensure all bar operations comply with health, safety, and licensing regulations.
  • Menu Development: Collaborate on creating and updating the drink menu, including developing new cocktails and specials.
  • Financial Management: Prepare and manage budgets, track expenses, and analyze financial performance.
  • Marketing: Implement promotional strategies and events to attract and retain customers.
  • Problem-Solving: Address and resolve any issues that arise, including customer complaints and operational challenges.

Qualifications:

  • Proven experience as a Bar Manager or in a similar role in the hospitality industry.
  • Strong leadership and interpersonal skills.
  • Excellent knowledge of bar operations, including mixology, inventory management, and customer service.
  • Ability to work in a fast-paced environment and manage multiple tasks efficiently.
  • Proficiency in using bar management software and POS systems.
  • Exceptional communication skills and a customer-focused attitude.
  • Knowledge of health and safety regulations and licensing requirements.
  • Flexibility to work evenings, weekends, and holidays as needed.

What We Offer:

  • Competitive salary based on experience.
  • Opportunities for professional development and career growth.
  • A dynamic and friendly work environment.
  • Employee discounts and perks.

How to Apply:

Please send your resume and a cover letter detailing your relevant experience and why you’re the perfect fit for this role to [email address]. We look forward to hearing from you!

Poa tiki bar is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.