Kitchen Helper copy

Rks House of Dosas (SS) ltd. located at 1724 152 street surrey, BC V4A 4N4 is looking for full – time kitchen helper. No Education is required but experience. Experience is Asset

 

The pay per hour will be $18.00per hour.

 

This is a permanent full-time position with 35 to 40 hours per week. We will also consider candidates who wish to work part-time only.

 

Some of the duties of the Kitchen Helper are:

·         . Bring clean dishes, flatware and other items to serving areas and set tables

·         Carrying and replace linen

·         Clear and clean tables, trays and chairs

·         Place dishes in storage area

·         Sanitize and wash dishes and other items by hand

·         Serve customers at counters or buffet tables

·         Stock refrigerators and salad bars

·         Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

·         Remove kitchen garbage and trash

·         Sweep, mop, wash and polish floors

·         Wash, peel and cut vegetables and fruit

 

Interested Candidate can mail their resume at

Rks House of Dosas (SS) ltd.

1724 152 street Surrey, BCV4A 4N4

Or could you email them at

 

hiring@hodrestaurants.com

Sushi Cook (NOC 6322)

Issei Restaurant Ltd. o/a Sushi Hiro Japanese Restaurant, an established sushi restaurant, requires one (1) sushi cook to work at our restaurant, located at 727 5th Avenue SW, Calgary, Alberta T2P 0N2, to start as soon as possible on a permanent basis.

The successful applicant will be required to prepare and cook individual dishes and foods, work with minimal supervision, prepare dishes for customers with food allergies or intolerances, maintain inventory and records of food, supplies and equipment, and clean kitchen and work areas.

TERMS OF EMPLOYMENT

Vacancies: 1

Job start date: As Soon as Possible

Salary: $17.00 / Hour

Hours: 30 to 40 Hours / Week

Terms of employment: Permanent, Full Time, Day, Evening, Night, Weekend

SKILLS AND EXPERIENCE

Work Setting: Restaurant

Cuisine Specialties: Japanese cuisine

Credentials (certificates, licences, memberships, courses, etc.): Not required, Not applicable

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Languages: English

Tasks:

Prepare and cook complete meals or individual dishes and foods

Inspect kitchens and food service areas

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Work conditions and physical capabilities:

Attention to detail

Fast-paced environment

Handling heavy loads

Repetitive tasks

Standing for extended periods

Work under pressure

Personal suitability:

Client focus

Excellent oral communication

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

HOW TO APPLY

By Fax: 403-266-1334

By Email: issei@telusplanet.net