Sushi Cook (NOC 6322)

Issei Restaurant Ltd. o/a Sushi Hiro Japanese Restaurant, an established sushi restaurant, requires one (1) sushi cook to work at our restaurant, located at 727 5th Avenue SW, Calgary, Alberta T2P 0N2, to start as soon as possible on a permanent basis.

The successful applicant will be required to prepare and cook individual dishes and foods, work with minimal supervision, prepare dishes for customers with food allergies or intolerances, maintain inventory and records of food, supplies and equipment, and clean kitchen and work areas.

TERMS OF EMPLOYMENT

Vacancies: 1

Job start date: As Soon as Possible

Salary: $17.00 / Hour

Hours: 30 to 40 Hours / Week

Terms of employment: Permanent, Full Time, Day, Evening, Night, Weekend

SKILLS AND EXPERIENCE

Work Setting: Restaurant

Cuisine Specialties: Japanese cuisine

Credentials (certificates, licences, memberships, courses, etc.): Not required, Not applicable

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Languages: English

Tasks:

Prepare and cook complete meals or individual dishes and foods

Inspect kitchens and food service areas

Order supplies and equipment

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Work conditions and physical capabilities:

Attention to detail

Fast-paced environment

Handling heavy loads

Repetitive tasks

Standing for extended periods

Work under pressure

Personal suitability:

Client focus

Excellent oral communication

Flexibility

Initiative

Judgement

Organized

Reliability

Team player

HOW TO APPLY

By Fax: 403-266-1334

By Email: issei@telusplanet.net

Food service supervisor (NOC 62020)

Job details:

Employer: Marula Holdings Ltd. o/a Mucho Burrito

Location: #7,275 Shawville Blvd SE, Calgary, AB, T2Y 3H9

Salary: $18.00 / hour 

Vacancies: 1 Vacancy

Terms of employment: Permanent, Full time, 30-40 hours / week

Start date: As soon as possible

Job requirements:

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Ability to Supervise: 5-10 people, Staff in various areas of responsibility

Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Work Location Information: On-site customer service

Work Site Environment: Odours, Hot

Personal Suitability: Flexibility, Excellent oral communication, Client focus, Team player, Effective interpersonal skills

Additional Skills:  Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Address customers’ complaints or concerns

Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment’s culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules

Target Audience: Immigrants, Aboriginal groups

Work Setting: Fast food outlet or concession

Workers Supervised: Cook (general), Food service counter attendants and food preparers, Kitchen and food service helpers

Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required

How to apply

By email: mb26@muchoburrito.com

By mail or in person: #7,275 Shawville Blvd SE, Calgary, AB, T2Y 3H9 from 13:00 to 15:00

Marula Holdings Ltd. o/a Mucho Burrito hires on the basis of merit and is committed to employment equity. All qualified persons are encouraged to apply including women, person with disabilities, visible minorities, Aboriginal peoples, New Immigrants, people of all sexual orientations and genders, and others who may contribute to the further diversification of the company. In accordance with Canadian immigration requirements, Canadian and permanent residents will be given priority.