Specialism: YOUTH

Restaurant Manager NOC 60300

Restaurant Manager NOC 60300

Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Set staff work schedules and monitor staff performance, Address customers’ complaints or concerns, Provide customer service, Recruit, train and supervise staff

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience: 1 year to less than 2 years

Languages: English

Wage: $30.27 per hour

40 hours per week

Terms of employment: Permanent, Full time

HOW TO APPLY:

By Email:

 

soul.careers@soulfoodsgroup.com

 

By Mail:

 

4750 Lakelse Avenue
Terrace, BC
V8G 1R6



Ryan Bayley, HR Business Partner Lead OR Tammy Zavitz, Recruitment Leader

 

Soul Restaurants Inc.

 

KFC

 

Terrace, BC

Food service supervisor

Description:

Join our growing team! We are looking for several Food Service Supervisors to work at our Restaurants in Woodstock, Hartland, Florenceville-Bristol and Perth-Andover!

As a Team Member at Tim Hortons, your top priority is guest satisfaction! Whether you are the very first person our guests encounter or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity to deliver and create exceptional guest experiences.

ln this position you will:

Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Ensure that food and service meet quality control standards

Supervision

  • Food and beverage servers
  • Food service counter attendants and food preparers

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Salary

$15.65 to $16.25/hour