Kitchen supervisor

Job details:

Location of work: Peterborough, ONK9J 1Z5
Salary: 18.00 hourly/ 40 hours per Week
Terms of employment: Permanent employment/ Full time
Working hours: Day
Start date: Starts as soon as possible
Vacancies: 1 vacancy
Languages: English
Education: Diploma
Experience: 2 years or more work experience is required
Work setting: Restaurant
Tasks/ Job Duties:

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Hire food service staff
  • Ensure food service and quality control
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Work conditions and physical capabilities: Fast-paced environment, Repetitive tasks, Standing for extended periods
Employment groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Older workers, Veterans, Visible minorities, Youth are welcome

Who can apply to this job: Only apply to this job if you are a Canadian citizen, a permanent or a temporary resident of Canada or You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply: Send your resume by email to recruitement4321@gmail.com

 

Financial Officer

Job Summary
The bookkeeper is responsible for maintaining shops ledgers and daily financial activities including recording income and outgoing transactions. He/she will also be maintaining all financial records, completing required tax forms, processing payroll, and general regular reports for upper management. This is a full-time, permanent position.

Duties & Responsibilities

  • Post and process journal entries to ensure all business transactions are recorded
  • Maintain financial records for shop by analyzing balance sheets and general ledgers
  • Maintain general bookkeeping by reconciling accounts receivables
  • Calculate and prepare cheques for payrolls, utilities, taxes, payments to suppliers, and other bills
  • Ensure payments are processed in a timely manner
  • Maintain shops accounting standards by following policies and procedures
  • Prepare annual tax returns
  • Conduct checks to avoid double orders
  • Work with accounting company in the processing of balance sheets, income statements and other financial statement, and in the preparation of monthly/yearly closings
  • Generate reports for senior management to facilitate their review and decision-making

Essential Requirements

  • Diploma / bachelor degree of accounting, bookkeeping or a related fie/ld
  • Minimum of three-year bookkeeping experience
  • Solid knowledge of Microsoft Excel, Outlook, and bookkeeping software
  • Ability to strictly meet deadlines and handle multi-tasks
  • Bilingual ability in English and Mandarin is preferred

Salary & Benefits

  • Wages starting at $25 per hour
  • Hours of Duty 30 hours/week
  • Overtime 1.5 times per hour exceeding 40 hours per week
  • Vacation 3 weeks paid vacation

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