Specialism: FASTFOOD

Cook

Cook -Italian Restaurant-

Prepare and cook individual dishes and food
Ensure quality of food
May plan menus, determine size of food portions, estimate food requirements and costs, and
monitor and order supplies
Work with minimal supervision
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas.
Must manage Buffet service

Benefits: Statutory benefits
Anticipated Start Date: ASAP
Number of positions: 1
Employment conditions: Permanent, Full time
Salary: $18 per hour
Education: High School completed
Experience: 2-3 years in Italian cuisine
Understands English
Please send your resume to hr.sugo.toronto@gmail or drop by our restaurant in
downtown Toronto, 1281 Bloor St W, Toronto, ON M6H 1N7

Cook

Cook: $17.50/hr 

Cooks prepare and cook a wide variety of foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, educational institutions and other establishments. They are also employed aboard ships and at construction and logging campsites. Apprentices are also included in this unit group.

Job duties

  • Prepare and cook complete meals or individual dishes and foods
  • Schedule and supervise kitchen helpers
  • Oversee kitchen operations
  • Maintain inventory and records of food, supplies and equipment
  • May clean kitchen and work area
  • May plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
  • May train kitchen staff.