Specialism: FASTFOOD

Food Service Supervisor – 1015982 BC LTD DBA Subway

Job Title: Food Service Supervisor

Location: Surrey, BC

Wage: $20.00/Hr for 30-40 hours/week

Vacancies: 01

Job Type: Permanent, Full-time

Anticipated start date: ASAP

 

Job Brief:

1015982 BC LTD DBA Subway is looking for experienced Food Service Supervisor, who can supervise, co-ordinate and schedule the day-to-day activities of staff who prepare, and serve food, providing excellence in customer service.

 

Job Duties:

Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food

Estimate and order inventory and supplies required for the restaurant

Assigns and coordinates work of employees to promote efficiency of operations

Maintain records for inventory, repairs, sales and waste

Train staff in job duties, sanitation and safety procedures

Prepares work schedules and evaluates work performance of employees

Ensure that food and service meet quality control standards

May participate in the selection of food service staff and assist in the development of policies, procedures and budgets

Ability to meet tight deadlines

 

Requirements:

Language: Basic English is a requirement

Education: Completion of secondary School is required

Experience: 1-2 years of experience in food preparation or service are required

 

Core skills:

Able to stand and walk for long periods of time

Provide excellent customer service

Able to work in a fast-paced environment

Must be attentive and detail-oriented

Food Counter Attendant – GGG ENTERPRISES LTD DBA Subway

Job Title: Food Counter Attendant

Location: Surrey, BC

Wage: $16.75/Hr for 30-40 hours/week

Vacancies: 02

Job Type: Permanent, Full-time

Anticipated start date: ASAP

 

Job Brief:

GGG Enterprises Ltd DBA Subway is looking for food counter attendants, who can take customers’ orders, accept payment and serve customers at food counters. They may also prepare, heat and finish cooking simple food items and responsible for executing Take-out and delivery orders in a prompt, efficient way and performing a variety of other tasks within the restaurant.

 

Job Duties:

  • Use a cash register to take customers orders, accept payment and give change
  • Answer customer questions about menu items and serve customers at counters
  • Prepare food such as sandwiches, salads, soups, beverages including coffee
  • Wash, clean, peel, slice and trim food items using manual and electric appliances
  • Stock refrigerators, cupboards and salad bars
  • Keep records of the quantities of food used and wasted
  • Clean and sanitize kitchen areas including work surfaces, cupboards, oven, proofer and storage areas as well as dispose kitchen garbage
  • Sweep and mop floors, clean and clear tables, chairs and trays
  • Refill food stations and other supplies
  • Maintain a positive attitude that promotes teamwork within the restaurant

 

Requirements:

  • Language: Basic English is a requirement
  • Education: Completion of secondary school is required
  • Experience: Proven experience in food preparation or service would be an asset

 

Core skills:

  • Provide excellent customer service
  • Able to stand and walk for long periods of time
  • Must be able to work a flexible schedule including opening, closing, weekends and holidays
  • Ability to multi-task in a fast-paced environment
  • Must be able to work with minimal supervision and have a strong initiative
  • Good interpersonal skills to deal efficiently with co-workers and the customers

 

How to Apply:

If eligible, please reply to this post with your resume via email: gggenthirings@gmail.com