Food service supervisor

Job details

·         Location : 496 Causley street Blind River, ON P0R 1B0

·         Work place information on site

·         Salary18.00 hourly / 40 hours per Week

·         Terms of employment Permanent employment: Full time

·         Day, Evening, Morning, Night

·         Starts as soon as possible

·         Vacancies: 1 vacancy

·         Source Job Bank #3176530

Overview

Languages

English

Education

·         College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

·         or equivalent experience

Experience

1 year to less than 2 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

·         Food service establishment

Responsibilities

Tasks

·         Establish methods to meet work schedules

·         Supervise and co-ordinate activities of staff who prepare and portion food

·         Train staff in job duties, sanitation and safety procedures

·         Hire food service staff

·         Ensure that food and service meet quality control standards

·         Address customers’ complaints or concerns

·         Establish work schedules

Supervision

·         5-10 people

·         Kitchen and food service helpers

Additional information

Work conditions and physical capabilities

·         Fast-paced environment

·         Work under pressure

·         Standing for extended periods

·         Physically demanding

Personal suitability

·         Client focus

·         Efficient interpersonal skills

·         Flexibility

·         Team player

Who can apply to this job?

Only apply to this job if:

·         You are a Canadian citizen, a permanent or a temporary resident of Canada.

·         You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

How to apply

Direct Apply

By Direct Apply

By email

hiringjobs350@gmail.com

 

 

FOOD SERVICE SUPERVISOR

  • Komoka, ONN0L 1R0
  • Workplace information: On site
  • 17 – 19.00 hourly (To be negotiated)
  • 30 to 44 hours per Week
  • Terms of employment: Permanent employment: Full time
  • Evening, Night, Weekend
  • Start date: Starts as soon as possible
  • vacancies: 2 vacancy

Languages

English

Education

No degree, certifi cate or diploma

Experience

Will train

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

Coffee shop

Fast food outlet or concession

Responsibilities

Tasks

Establish methods to meet work schedules

Requisition food and kitchen supplies

Supervise and co-ordinate activities of staff who prepare and portion food

Train staff in job duties, sanitation and safety procedures

Estimate ingredient and supplies required for meal preparation

Ensure that food and service meet quality control standards

Address customers’ complaints or concerns

Maintain records of stock, repairs, sales and wastage

Supervise and check assembly of trays

Supervise and check delivery of food trolleys

 

Supervision

Food and beverage servers

Kitchen and food service helpers

Staff in various areas of responsibility

Additional information

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

 

How to apply

By email

timhortonskomoka@gmail.com