2 full time positions available
2-3 years experience as a cook
Experience and Knowledge in Thai Cuisine is an asset.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Thai
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Wage: $17-$20/ hour
Benefit: Staff Meals
Start Date: As soon as possible