Store Manager – Retail

Job Details:

We are currently seeking a Store Manager for our store in Devon.

Company Name: Apollo Liquor

Position: Store Manager – Retail, Permanent, Full-time

Where to work: #102B, 17 Athabasca Ave, Devon, AB, T9G 1G5, Canada

Compensation and working hours: $41.25 per hour, 30 to 35 hours per week

Vacancy: 1

Job requirements:

Languages: English

Education: Secondary (high) school graduation certificate

Experience:  1 year to less than 2 years

Work Conditions and Physical Capabilities: Work under Pressure, Combination of sitting, standing, walking

Personal Suitability: Efficiency, Hardworking, Integrity, Positive attitude, Excellent oral communication, Excellent written communication, Flexibility, Team player

Tasks:

Evaluate daily operations

Manage staff and assign duties

Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors’ operations on sales

Determine merchandise and services to be sold

Develop and implement marketing strategies

Plan budgets and monitor revenues and expenses

Determine staffing requirements

Resolve issues that may arise, including customer requests, complaints and supply shortages

Recruit, hire and supervise staff and/or volunteers

Conduct performance reviews

Supervise office and volunteer staff

How to apply:

By email:

apollo.liquor@hotmail.com

 

Production Engineer (Maitake Mushroom Cultivation)

Production Engineer (Maitake Mushroom Cultivation)

Shogun Maitake Canada Co., Ltd.

 

Job details:

Location: London, ON

Salary: $41.86 hourly for 35 hours per week

1 Vacancy

Employment groups: Youth, Persons with disabilities, Indigenous people, Newcomers to Canada

Terms of employment: Permanent, Full time

Start date: As soon as possible

Benefits:  Performance-based bonus, Free on-site parking, Health benefits (manager-level coverage), Dental Plan, Vision Care

Employment conditions: Morning, Day, Overtime

 

Qualification:

– Strong verbal and written communication skills in English are required;

– Bachelor’s degree in Food Industrial Engineering, Manufacturing Engineering,  Agricultural Engineering, or a closely related discipline or equivalent practical experience is required;

– 3–5 years of hands-on experience as a Production or Process Engineer in Indoor Specialty Mushroom cultivation is required;

– Direct knowledge and experience with Specialty Mushroom Production equipment and systems are required;

– Knowledge and practical experience with Japanese Maitake cultivation are required.

 

Job duties:

– Design and modify specialty mushroom cultivation equipment, fixtures, and production systems to improve yield, stability, and efficiency;

– Plan and optimize facility layout, material flow, and process flow to enhance safety and production capacity;

– Develop and update Standard Operating Procedures (SOPs) for all key processes, including spawn handling, substrate preparation, incubation, fruiting, harvesting, and post-harvest processing;

– Analyze production data, conduct motion and yield-loss studies, and identify root causes of inefficiency to propose cost-saving improvements;

– Lead preventive maintenance programs, troubleshoot electrical, mechanical, HVAC, and environmental control systems, and coordinate with external vendors as needed;

– Implement and maintain food-safety and quality systems (GMP, HACCP, etc.) to ensure compliance with regulatory and customer standards;

– Integrate automation and process-control technologies (sensors, PLC, SCADA) to stabilize environmental conditions and reduce human variability;

– Collaborate with procurement, R&D, and suppliers to evaluate and select new machinery, materials, and process components for cost-effective scale-up;

– Train and mentor production staff in equipment operation, process control, safety procedures, and continuous improvement methods (Lean, 5S, Kaizen);

– Lead projects to improve productivity, reduce material and energy consumption, and enhance safety and ergonomics in the workplace;

– Prepare technical reports, capital project proposals, cost-benefit analyses, and other documentation for management and cross-functional teams.

 

Additional information:

– Computer skills: MS Office; CAD (not mandatory);

– Areas of expertise: Design, Operations, Reliability Engineering;

– Industry experience: Maitake mushroom cultivation;

– Specialization: Production systems, Process improvement;

– Travel: Occasional international travel or training;

– Work environment: Work under pressure and within time-sensitive production schedules;

– Job location: 6188 Colonel Talbot Road, London, ON N6P 1J1.

 

How to apply:

By email: hrshogunmaitake@aol.com

Please indicate “Production Engineer – Application” in the subject line and attach your English resume and cover letter.